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In Recipes

Vegetable Soup—Gypsy Style

  If you were to ask any Michelin-starred French chef (A culinary genius of foie gras, pate, truffles, and the perfect chocolate soufflé) what they prepare for themselves and their families off the clock and barefoot in their own kitchens, they wouldn't think twice: An omelette or a Purée! (Both dinner staples at our house,

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February 14, 2016